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January 11, 2024
SUSHI BALLS
Say hello to our sushi balls – the cutest and tastiest way to enjoy sushi! Imagine the wonders of delicious rice balls, fresh ingredients and an explosion of flavors, all rolled into adorable balls. Whether you sip them or make them the star of your meal, get ready for a fun, friendly and very tasty sushi experience. Sushi just got a whole lot tastier!
INGREDIENTS YOU NEED:
- Avocado
- Smoked salmon
- Cucumber
- Sushi rice
- Mayonnaise
- Soy sauce
- Siracha sauce
- Sesame oil
- Sesame seeds
If you’ve given this recipe a try and it won you over, please share your thoughts by leaving a rating and comment below! If you have any questions about this recipe, don’t hesitate to ask – I’m here to help and will respond promptly.
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SUSHI BALLS
Say hello to our sushi balls - the cutest and tastiest way to enjoy sushi!
Ingredients
- 1 avocado
- 1/2 cucumber
- 4 slices smoked salmon
- 300 g sushi rice
- 1 tbsp mayonnaise
- 1 tbsp salted soy sauce
- 1 tbsp siracha sauce
- 1 tbsp sesame oil
- Black sesame seeds
Instructions
- Start by cooking the sushi rice. After the rice is cooked, make sure to refrigerate it for at least 30 minutes.
- Meanwhile, cut the smoked salmon into very thin slices, then place it in a bowl.
- Add in the mayo, soy sauce, siracha and sesame oil. Mix it very well.
- Cut the cucumber and avocado into small pieces.
- On a board, place cling film on top and add one tablespoon of rice. Spread it and form a circle.
- Add a tablespoon of the smoked salmon, topped with cucumber and avocado.
- Repeat till you form 6 balls.
- On a deep plate, pour the sesame seeds and roll the sushi balls on it.
- Add some avocado and cucumber on top and enjoy!
If you’ve given this recipe a try and it won you over, please share your thoughts by leaving a rating and comment below! If you have any questions about this recipe, don’t hesitate to ask – I’m here to help and will respond promptly.
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