February 3, 2024

PINK CHICKEN PASTA

Welcome to a world of delightful flavors and vibrant hues with our Pink Chicken Pasta! A dish that not only tantalizes your taste buds but also adds a pop of color to your dining experience. Picture succulent pieces of tender chicken, perfectly cooked pasta, and a luscious pink sauce that’s as visually appealing as it is delicious. Our Pink Chicken Pasta is a culinary adventure that promises a symphony of tastes, leaving you craving more. Join us on a journey where simplicity meets extraordinary, and let your taste buds dance with joy!

CREAMY CHICKEN PASTA

Step into a world of yumminess with our Pink Chicken Pasta! Imagine perfectly cooked pasta and tender chicken in a creamy pink sauce. It’s not just tasty, but also looks super cool. Get ready for a simple and delicious meal that’s sure to make your taste buds happy!

INGREDIENTS YOU WILL NEED:

Chicken breasts
Pasta
Olive oil
Lemon juice
Paprika
Salt and pepper
Italian herbs
Butter
Garlic
Tomato paste
Heavy cream
Parmesan cheese

HOW TO MAKE THE PINK CHICKEN PASTA?

Marinate the chicken with paprika, lemon juice, olive oil, salt and pepper. Cook it in a well heated pan and set aside.
Add butter, minced garlic in the same pan and let it simmer until fragrant.
Add tomato paste, heavy cream, salt, pepper, Italian seasoning and parmesan.
Let it simmer for 10 minutes then add the pasta and chicken.
Top with fresh parsley and parmesan.

If you’ve given this recipe a try and it won you over, please share your thoughts by leaving a rating and comment below! If you have any questions about this recipe, don’t hesitate to ask – I’m here to help and will respond promptly.

To see more recipes and behind-the-scenes, follow along on Youtube,Instagram&Tiktok!

PINK CHICKEN PASTA

Bakeanna Recipes

Indulge in the exquisite fusion of flavors with our Pink Chicken Pasta – a culinary masterpiece that elevates your dining experience. Picture al dente pasta twirled around succulent bites of juicy chicken, all generously coated in a velvety pink sauce that's a harmonious blend of creamy and tangy notes. This dish not only captivates the senses with its vibrant color but also takes your taste buds on a rollercoaster of sensations. It's a symphony of textures and tastes that will leave you enchanted and coming back for more. Prepare to embark on a gastronomic adventure like no other with our Pink Chicken Pasta!

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Prep Time 10

Cook Time 20

Total Time 30

Course Main Course

Cuisine American

Servings 2 SERVINGS

Calories 500 kcal

Ingredients

FOR THE CHICKEN

2 boneless chicken breasts
2 tbsp olive oil
1/2 tbsp lemon juice
Salt and pepper to taste
1 tbsp paprika

FOR THE SAUCE

250 g pasta
2 tbsp unsalted butter
2 garlic cloves minced
2 tbsp tomato paste
1 cup heavy cream
1/2 cup parmesan cheese
1/2 tsp Italian seasoning
Salt and pepper to taste

Instructions

Marinate the chicken with paprika, lemon juice, olive oil, salt and pepper. Cook it in a well heated pan and set aside.
In the same pan, add butter and minced garlic and let it simmer until fragrant.
Add tomato paste, heavy cream, salt, pepper, Italian seasoning and parmesan cheese.
Let it simmer for 10 minutes then add the pasta and chicken.
Top with fresh parsley and parmesan and enjoy while warm!