HOT HONEY GARLIC BUTTER CHEESE BREAD
![HOT HONEY GARLIC BUTTER CHEESE BREAD](https://bakeannarecipes.com/wp-content/uploads/2024/03/IMG_5180.jpg)
Let’s gather ’round for a delicious treat that’ll make your taste buds dance with joy: Hot Honey Garlic Butter Cheese Bread! Imagine warm, crusty bread slathered with a magical blend of melted butter, garlic goodness, and a hint of spicy-sweet honey, all topped off with a melty blanket of cheese. It’s like a cozy hug for your palate! So, grab a slice (or two) and get ready to indulge in cheesy, garlicky bliss that’ll leave you smiling from ear to ear!
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WHAT IS HOT HONEY GARLIC BUTTER CHEESE BREAD
Hot Honey Garlic Butter Cheese Bread is a mouthwatering dish that combines the irresistible flavors of garlic, honey, butter, and cheese all on top of warm, crusty bread. It starts with a base of bread, which can be a French baguette, ciabatta, or any bread of your choice. The bread is then slathered with a mixture of melted butter infused with minced garlic and a drizzle of honey for a sweet and spicy kick. Finally, it’s topped generously with shredded cheese and baked until golden and bubbly. The result is a heavenly combination of gooey cheese, savory garlic butter, and a touch of sweetness from the honey, all melded together on crispy bread—a true comfort food delight!
INGREDIENTS YOU WILL NEED:
- Brioche bread
- Butter
- Garlic
- Mozzarella cheese
- Salt and pepper
- Honey
- Hot sauce
![](https://bakeannarecipes.com/wp-content/uploads/2024/03/IMG_5181-1-609x1024.jpg)
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HOT HONEY GARLIC BUTTER CHEESE BREAD
Ingredients
- 1 brioche bread
- 1 garlic head
- Olive oil
- Salt and pepper
- 170 g unsalted butter
- Mozzarella cheese
- 1 tsp hot sauce
- 4 tbsp honey
- Chopped parsley for garnish
Instructions
FOR THE HOT HONEY SAUCE
- In a saucepan, add in the hot sauce and honey and let it simmer for a bit.
FOR THE BREAD
- To make the garlic confit, add in the garlic head in a baking dish and drizzle with olive oil, salt and pepper. Let it bake for 1 hour at 160 degrees until softened.
- In a bowl, add in the softened butter, softened garlic, salt and pepper and mix well.
- Spread the garlic butter on the brioche bread and top with mozzarella cheese.
- Broil at 180 degrees until cheese has melted.
- Top with fresh parsley and the hot honey sauce! Serve while warm!