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Pepperoni Cheese Bread
Bakeanna

EASY PEPPERONI CHEESE BREAD

Here is our delicious cheese and pepper bread! This delicious creation combines the pleasant aroma of peppers with the creamy content of melted cheese, all nestled in a piece of bread. 
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 SERVINGS
Course: Appetizer
Cuisine: American
Calories: 400
Ingredients Method

Ingredients
  

  • 1 brioche bread
  • 1 cup tomato sauce
  • 1 tsp oregano
  • 1/2 tsp sugar
  • 1 tbsp olive oil
  • Mozzarella cheese
  • 1/2 cup pepperoni

Method
 

  1. In a small bowl, mix the tomato sauce with the oregano, sugar and olive oil.
  2. Spread the tomato sauce onto the brioche bread and top with mozzarella cheese.
  3. Top with some pepperoni.
  4. Bake at 180 degrees until cheese has melted.
  5. Top with chili flakes for extra flavor!