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Alfredo Gnocchi
Bakeanna

ALFREDO GNOCCHI

Our Alfredo Gnocchi is a matter of pleasure. Imagine the tender pasta coated in a creamy sauce made with butter, cream, and Parmesan cheese.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 people
Course: Main Course
Cuisine: Italian
Calories: 350
Ingredients Method

Ingredients
  

  • 220 g gnocchi
  • 2 garlic cloves minced
  • 3 tbsp unsalted butter
  • 1 cup heavy cream
  • Salt & pepper to taste
  • 1 tbsp garlic powder
  • 1 tsp onion powder
  • 1/2 cup mozzarella cheese
  • 1/2 cup parmesan cheese

Method
 

  1. In a saucepan over medium heat, add the butter, minced garlic and stir until fragrant.
  2. Add the heavy cream, season with salt, pepper, onion powder and garlic powder. Stir and bring to a simmer.
  3. Add both types of cheese and stir. Then add the cooked gnocchi and mix well. Let it cook.
  4. Top with chili flakes and enjoy while warm!