Indulge in the decadence of our Raspberry Brownie, packed with bursts of fresh raspberries in every delicious mouthful! The juicy berries complement the richness of the brownies, creating a delicious dessert that will have your mouth watering. Get ready for a fusion of chocolatey goodness and fruity perfection in every irresistible bite!

RASPBERRY BROWNIES

Get ready to fall in love with our incredible homemade Raspberry Brownies! These brownie wonders have a crispy top and are full of the refreshing taste of fresh raspberries in every bite. The juicy raspberries add a delicious touch, balancing the rich decadence of the brownies. Get ready for a friendly invitation to indulge in a dessert that is not only delicious, but also a joyful celebration of melty, fruity goodness.

INGREDIENTS NEEDED:

• Butter
• Granulated sugar
• Eggs
• Cocoa powder
• Vanilla
• Flour
• Raspberries

HOW TO MAKE THE MOST BASIC RASPBERRY BROWNIES?

Nail the perfect homemade brownies with these easy tips:

• Choose high-quality, Dutch-processed cocoa powder.

• Beat the sugar and eggs very well until very fluffy.

• Be gentle! Do not overmix the batter; fold until well combined for that perfect, soft, melt-in-your-mouth texture.

• Monitor your brownies around the 20-minute mark to prevent them from rising too much. When the edges are set and a knife pulls out a few moist crumbs, they are ready to enjoy!

STORAGE

Our brownie batter tends to disappear quickly, but if you like leftovers, keep them fresh! Store these delicious treats in an airtight container or tightly covered in the refrigerator. The main thing is to store it in the refrigerator (not at room temperature), because other fresh fruits can be a little weird! Savor every melt-in-your-mouth bite whenever you crave a sweet treat.

RASPBERRY BROWNIES

Bakeanna Recipes

Indulge in the decadence of our Raspberry Brownie, packed with bursts of fresh raspberries in every delicious mouthful!

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Dessert

Cuisine American

Servings 16 BROWNIES

Calories 300 kcal

Ingredients

  

• 3/4 cup unsalted butter melted
• 3/4 cup cocoa powder
• 1 tsp vanilla extract
• 1 3/4 cup granulated sugar
• 3 large eggs
• 3/4 cup all-purpose flour
• 1/2 tsp salt
• 1/2 cup raspberries frozen
• 1/2 cup chopped dark chocolate

Instructions

 

• Preheat the oven to 350°F and prep an 8 x 8-inch pan by greasing and lining it with parchment paper on all sides. Set it aside.
• In a mixing bowl, combine the melted butter, cocoa powder, and vanilla. Whisk until you achieve a smooth mixture without any cocoa lumps.
• In a stand mixer with the whisk attachment, beat the eggs and the sugar until they turn light, fluffy, and beautifully pale. Introduce the butter mixture to this egg blend and gently fold it together with a rubber spatula.
• Add the flour and salt, folding the mixture until no streaks of flour remain. Now, for the pièce de résistance, gently fold in the raspberries and chocolate chips.
• Transfer this delightful concoction into the prepared baking pan and let the oven work its magic. Bake for approximately 25 minutes, testing for doneness from 20 minutes onward. The telltale sign? The edges are set, but a knife inserted into the center still comes out with a bit of brownie batter. The cooking time may vary, so keep an eye on them – it's all worth the wait!

Notes

For an extra burst of freshness, we recommend using fresh raspberries. To prevent them from breaking up when folded into the batter, pop them in the freezer for an hour to firm them up. If you opt for store-bought frozen raspberries, be mindful – they can release more juice, potentially making your brownies a tad more cakey. Get ready for a berrylicious twist in every bite!

Keyword BROWNIES, CHOCOLATE, RASPBERRIES, RASPBERRY BROWNIES

If you’ve given this recipe a try and it won you over, please share your thoughts by leaving a rating and comment below! If you have any questions about this recipe, don’t hesitate to ask – I’m here to help and will respond promptly.