EASY SPICY RAMEN BOWL
Fire up your taste buds with our Easy Spicy Ramen Bowl recipe! Bursting with bold flavors and satisfying heat, this mouthwatering dish features tender noodles swimming in a rich, spicy broth, topped with succulent slices of protein, crisp vegetables, and a perfectly boiled egg. Dive into a bowl of culinary bliss and discover the ultimate comfort food experience. Spice up your mealtime routine with our irresistible Spicy Ramen Bowl today!
Get ready for a speedy and delicious spicy noodle fix? Look no further! This recipe is my go-to when I’m craving some zesty noodles in a flash. It’s super easy to make with basic ingredients, totally vegan-friendly, and not too spicy – but feel free to dial up the heat to your liking! Plus, you can toss in any veggies or proteins you fancy. Get ready to spice up your day with these irresistible noodles!
INGREDIENTS YOU WILL NEED
- 1 Ramen pack ( beef or chicken )
- Olive oil
- Sweet red chili sauce
- Siracha sauce
- Soy sauce
- Eggs
- Green onions
POSSIBLE VARIATIONS
- Spice it up: Don’t have chili flakes? No problem! Substitute with chili powder, red chili paste, Asian red chili sauce, sambal, sriracha, or gochujang for a unique flavor twist.
- Boost the protein: Add some stir-fried or baked chicken, shrimp, or tofu to amp up the protein content of your noodles.
- Load up on veggies: Stir-fry a variety of veggies like asparagus, bell peppers, broccoli, carrots, green beans, mushrooms, or peas to add extra flavor and nutrition to your ramen noodles.
If you’ve given this recipe a try and it won you over, please share your thoughts by leaving a rating and comment below! If you have any questions about this recipe, don’t hesitate to ask – I’m here to help and will respond promptly.
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EASY SPICY RAMEN BOWL
Ingredients
- 1 pack ramen beef or chicken
- 1 tbsp olive oil
- 1 cup sweet red chili sauce
- 3 tbsp siracha sauce
- 1 tbsp soy sauce
- Green onions for garnish
Instructions
- In hot boiling water, boil the ramen for 3 minutes ( make sure to follow the instructions written on the pack )
- In a saucepan, add some olive oil, chili sauce, siracha sauce, and soy sauce.
- Let it simmer for a bit, then add the cooked ramen. Mix it well till incorporated.
- Add some ramen water to the mix and stir till thickened.
- Top with some green onions and boiled egg!